| by Karl Thomas | No comments

Mexico City Street Food Markets: The Stall-by-Stall Playbook

You land at Benito Juárez, drop your bag, and head straight to a market. You order the first thing that smells good. You spend the night in your Airbnb bathroom. That sequence is avoidable. You don’t need a cast-iron stomach. You need a method. Mexico City’s street food markets operate on rules that most tourists […]

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